Valentines Dinner
Join us this Friday 14th February for an unforgettable Valentines dinner. With a glass of Prosecco on arrival followed by a specially crafted Valentines Menu.
$89.00 pp
Menu:
Entrée – Alt Drop
- Seared scallops, caviar, seaweed, sauce of champagne
- Blackmore wagyu mbs9 carpaccio, whipped mascarpone, Tasmanian pepperberry
Main – Alt Drop
- Yellow fin tuna nicoise, red velvet lettuce
- Duck breast, truffle dauphinoise, plumb vinegar jus
Desert to share
ROSES, STRAWBERRIES & CREAM
- Mousse, strawberries, biscuit, rose, fig gelato
